Seven different types of villas are available for rent. Each villa is spaciously designed with big verandah's overlooking the mountains and forests. The bathrooms are huge with bathtubs and shower areas.

The different types of villas are
Luxury villas : Built with granite, roofed with tiles and with average area of 700 square feet.

Luxury cottages on stilts : Offers the best views from the bedrooms and the bathrooms. Uniquely designed and luxuriosly spaced. Average area of 600 square feet.
Hill top villa : Solitary tile roofed villa a top an acre of tea plantation with its own private gate and an open shower in its backyard adjoining the forest. area of 700 sq feet.

Oldmanagers bungalaw : Located by itself, with its own fence and private garden. Area of 600 sq feet.

Cottage on stilts : Perches overlooking a deep ravine. Area of 500 sq feet.
Cottages have all modern amenities including minibar, coffee maker and backup invertor, but television has been deliberately kept out.

The resort cater only to in house guests and the menu is a finely balanced mix of vegetarian and non vegetarian, with an emphasis on regional flavours.

Kerala cuisine is specially noted for the fine balance in handling spices and for the rich variety of vegetarian fare and seafood dishes. Most of the recipes of the food served have been painstakingly collected from homes and wouldnt usually find a place in hotel menus.

Menu is carefully crafted for each day, Keeping in mind guest preferences which are ascertained on arrival.

They don't provide room service and hence all the meals would be served in the dining area.